20 Servings
1 cup nonfat cottage cheese
1/3 cup nonfat buttermilk
Place
ingredients in a blender. Process on medium speed until smooth and creamy. Cover
and refrigerate.
Amount Per Serving
Calories 8 Calories from Fat 0
Percent Total Calories
From:
Fat 4% Protein 73% Carb. 24%
Nutrient Amount per Serving Value
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 50 mg 2%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Protein 2 g
Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%
