24 Servings
1 1/2 cups chili sauce
2 tablespoons lemon juice
3 to 4 drops Tabasco
pepper sauce
2 tablespoons horseradish
1/4 cup celery, finely chopped
1
tablespoon parsley, minced
Combine all ingredients and chill. Serve with crisp raw vegetables and/or tortilla
chips.
Amount Per Serving
Calories 5 Calories from Fat 1
Percent Total Calories
From:
Fat 18% Protein 14% Carb. 67%
Nutrient Amount per Serving Value
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrate 1 g 0%
Dietary Fiber 0 g 1%
Sugars 0 g
Protein 0 g
Vitamin A 30% Vitamin C 9% Calcium 0% Iron 1%
