8 Servings
16 ounces French style green beans
2 tablespoons margarine
2 cups
cooked rice
3 tablespoons scallions
1/8 teaspoon lemon juice
freshly ground
black pepper
1/4 cup toasted sliced filberts
1/4 cup chopped pimiento strips
Cook green beans. Drain and set aside.
Heat margarine and add beans; stir
in rice, scallions, lemon juice and pepper. When heated through, turn into a serving
dish and sprinkle with filberts and pimiento.
Amount Per Serving
Calories 115 Calories from Fat 27
Percent Total Calories
From:
Fat 24% Protein 8% Carb. 68%
Nutrient Amount per Serving Value
Total Fat 3 g 5%
Saturated Fat 1 g 3%
Cholesterol 0 mg 0%
Sodium 38 mg 2%
Total Carbohydrate 19 g 6%
Dietary Fiber 1 g 3%
Sugars 0 g
Protein 2 g
Vitamin A 13% Vitamin C 25% Calcium 0% Iron 8%
